Turkmenka Melons

Size: 
middle
Crop: 
late
Seasonality: 
September-October
Vitamins: 
А, В1, В2, В5, В6, В9, С, Е, Н and РР
Calories: 
33 kcal
Proteins, g: 
0.6
Fats, g: 
0.3
Carbohydrates, g: 
7.4
Shelf life: 
No more than 7 days at a storage temperature of +1°С to +3°С
Description: 

Turkmenka Melons are not only tasty, but also extremely healthy, containing a huge amount of useful nutrients: C, B, E, B6, B1, B2, B15, PP vitamins, a large amount of phosphorus, iron, copper, magnesium, carbohydrates, proteins and a number of useful acids, for example, citric and malic.

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